New type lactic acid bacteria

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4 trillion of the new type lactic acid bacteria (EF-621K) in a packet!
Drug-free, chemical-free. Made from all natural materials.
New Dia King 30K contains a high-abundance of the new type lactic acid bacteria (cultured, dried and concentrated) per packet. It is suitable even for those who do not like dairy products, as it has no taste, no smell.

■Approx. 4 trillion of the new-type lactic acid bacteria (EF-621K) per packet (1.8g)

Product	Lactic acid bacteria-containing food
Ingredients	Lactococcus powder, cornstarch, soy protein, cellulose
Serving Servings per container	1 packet (1.8g) 90 (162g)
Component	Lactococcus (EF-621K)
Storage	Store in a cool place, away from direct sunlight and humidity.
Nutrition facts ※amount per packet(1.8g)	Calories 6.69kcal Carbohydrate 0.89g Protein 0.68g Natrium 0.74mg Fat 0.04g
Suggested use	Take 3-6 packets daily, with water or cold beverages.

Distributor: Dia Pharmaceutical Co., Ltd.
※The package is subject to change without prior notice.

Features of New Dia King 30K(new type of lactic acid bacteria)

◆EF-621K(new type lactic acid bacteria) is lactococcus drawn from the intestine.
◆A large quantity of lactic acid bacteria cultured, dried and concentrated are contained in each packet.
◆It is suitable even for those who do not like dairy products, as it has no taste, no smell.
◆Drug-free, chemical-free. Made from all natural materials.

Approx. 4 trillion of the new type lactic acid bacteria (EF-621K) per packet(1.8g)

What is EF-621K(new type lactic acid bacteria)?

This new type lactic acid bacterium is one of lactobacillus, called Enterococcus Faecalis, technically speaking, heat-killed and dried bacteria of EF-621K.
For EF-621K, particularly active bacteria are selected out within Enterococcus Faecalis. Killing bacteria enable to take a large amount of lactic acid bacteria at once.
Even being heat-killed, EF-621K can maintain its high efficiency.

EF-621K is stabilized as only selected bacteria through examining TNF activity are utilized for products.

■Patent Gazette1962-9246
Enterococcus Faecalis was found by British Dr. F. Andrew and T. Gilder in 1906.
Japanese Dr. Misao Kazama discovered a way to harvest this Enterococcus Faecalis from the intense of healthy people, from which the best strains are selected out in order to make a health benefits. Then, he succeeded to commercialize in 1956.